JOB DESCRIPTION:
EURES Agenzia Piemonte Lavoro is looking for a HEAD CHEF for summer season 2026, for a Hotel restaurant in Käringön, west coast of Sweden. The restaurant has now a season-based menu (in spring and autumn mostly custom-made orders for conferences and groups, during the summer, the high season, they switch to A la carte menu), but they want to take the next step and are looking for a motivated Head Chef to lead the kitchen and develop the culinary offer.
SKILLS:
● broad educational and professional experience are valued, including experience outside the culinary industry. References from previous employment or assignments will be requested later in the process
● English speaking (Swedish is a merit but not required)
● Maintain a positive attitude and treat colleagues fairly
● Take responsibility for your kitchen team and the results you achieve
● Be actively involved in developing our dining experience long-term
● Respect all food items and prioritize sustainability
● Work methodically to ensure continuous improvement
PLACE OF WORK: Käringön, Sweden
WORK CONDITIONS:
● Employment under VISITA agreements with HRF and Unionen
● Long-season employment with individually negotiated salary (salary range: 225 – 250 SEK per hour (21-23€/hour)
● In addition to regular salary, you get paid for working inconvenient hours and 12% holiday pay is added to that.
BENEFITS:
● Accommodation on Käringön
● Ferry transport by Västtrafik from Tuvesvik year-round, and access to the company’s seaworthy boat with cabin
HOW TO APPLY:
If you are interested in this position, please e-mail your CV & Cover Letter in English to eures.recruiting@agenziapiemontelavoro.it. before 31/05/2026
