CHEF IN SWEDEN

(Varberg, Sweden)

JOB DESCRIPTION:

We are looking for CHEF for a new restaurant that opens this summer in the port of Varberg and will be open all year around. The restaurant serves local and sustainable products of high quality.

SKILLS:

• Previous experience as chef and food creator.
• Able to work with local and sustainable products of high quality, all with the motto ”Zero waste”.
• Ambitious, curious and enthusiastic. PLACE OF WORK: port of Varberg, Sweden